Puppy feeding:

     We begin to feed puppies since three weeks (mixed milk, curd and egg, later we put to the milk a boiled oatmeal gruel) whereas the younger the puppy is the more often it is fed a day. Later we add small pieces of soft-boiled meat with pastes and then very small pieces of high-quality raw meat. Because the puppy receives immune substances in maternal milk, it is not to be sold before eight week of age so no need to hurry.

     Feeding of adult dogs:

     Larger dogs should be fed two times a day. When they eat a large amount of food one time a day only, there is a bigger danger of the torsion of the stomach and besides, dog's organism will better utilize nutrients from two smaller portions than from one big. I recommend to feed the following:

     - regularly: boiled mass melange (perhaps beef with poultry) with pastes

     - occasionally: raw meat – beef muscles, beef stomachs, pork tongue, beef tripe, milk

     - exceptionally: pork paws, oatmeal gruel, some potatoes, softer bones

     However, we avoid a cow udder (diarrhea), big (cow) bones (teeth can abrade and a piece of the bone can get jammed in the maw) and similar unsuitable feeding.

     Dogs who are at least sometimes fed by a raw meat (of course unexceptionable and bought in shops for people at best however too expensive) have a different odour than those fed by artificial food only. The dog should smell like that, it is like a more expressive natural odour (I like it sometimes). Moreover, dog's stomach and intestines need natural raw proteins because of the right stimulation of digestive juice and microflora and microfauna. I saw how the artificial food spoils dog's digestive tract after it switches to natural food. It's organism must not adapt until some time away.

          
     

Protection work training

     

Dog fighting

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